D’Entremes was established in July of
2018 by “Chef” Angel R. Melendez and his four
Business Partners namely Manisha Juggapah, Martha D. Tembang, Rangga M. Jati,
and Sandra Dias.
D’Entremes is a Catering service
business with particular focus on Snacks. The company developed and implemented
marketing campaigns to reach its customers. It had also continuously
participated in catering and convention events that proved as a good chance in
promoting the products and creating a customer-based relationship such as
partnerships with wedding organisers, event organisers and convention centers.
D'Entremes convert snack catering service in a personalized experience, offering a unique food, individual attention and advice to create a memorable meal. The customer's needs and wishes first and foremost whether you are planning a large, formal buffet or a small, intimate family gathering.
We do offer the highest quality of
snacks with unique flavor and superb customer service that you can remember.
The quality of snacks has unique
flavor by using 100% natural products, steroids free and the highest quality of
ingredients working hard with a focus effort in bringing exceptional quality to
their clients. By offering superb customer service D’Entremes make sure to be
always on prompt, being friendly, being available, being exceptional.
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